Ingredients
* 2 1/2 cups all-purpose flour
* 1 teaspoon baking soda
* 1 teaspoon baking powder
* 1 teaspoon ground cinnamon
* 1/2 teaspoon ground nutmeg
* 1/2 teaspoon salt
* 1 1/2 cups granulated sugar
* 1/2 cup butter (1 stick), softened
* 1 cup LIBBY'S® 100% Pure Pumpkin
* 1 large egg
* 1 teaspoon vanilla extract

PREHEAT oven to 350° F.

COMBINE flour, baking soda, baking powder, cinnamon, nutmeg and salt in medium bowl.

Beat sugar and butter in large mixer bowl until well blended. (I accidentally added my egg and vanilla here)

Beat in pumpkin, egg and vanilla extract until smooth(I just beat in the pumpkin)

after:

Gradually beat in flour mixture

Drop by rounded tablespoon onto prepared baking sheets.

BAKE for 15 to 18 minutes or until edges are firm (I did 15)

ta-dah!

After they cool you add the glaze:
GLAZE:
*2 cups sifted powdered sugar
*3 tablespoons milk
*1 tablespoon melted butter
*1 teaspoon vanilla extract

Combine in a small bowl until smooth. I put the mixture in a bag and made a small hole in the corner

and then just squeeze!!




We taste tested these and they are AMAZING. I don't know how I can part with them!!