Dark Chocolate Toffee Cookies!

Its been a bit of time huh? Sorry, life has been a bit busy and I've had no time to try to bake.

The other day I grabbed some Hersheys Special Dark chocolate chips while shopping at Wal-mart. Dark chocolate is by far my favorite type of chocolate.

Sooo, here we go!



Set your oven to 375

Ingredients:

2 1/4 cups all purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup(2 sticks) butter, softened
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 teaspoon vanilla extract
2 eggs
2 cups(1 12oz pkg) HERSHEYS SPECIAL DARK CHIPS
1 cup chopped nuts(I used toffee instead)

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Heat oven to 375

Stir together flour, baking soda, and salt. (I xferred it to another bowl after I realized that I needed 2 bowls)

Beat butter, granulated sugar, brown sugar, and vanilla in a large bowl with mixer until creamy

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Heat oven to 375

Add eggs and beat well






Gradually add flour mixture, beating well






Stir in chocolate chips and nuts(toffee)




Drop by rounded teaspoons onto ungreased cookie sheet.




bake 8 -10 minutes or until lightly browned.




let cool and then move to wire rack...I dont have one so I just put them on parchment paper



Ivie approved AGAIN!! yay


and one last image:


I made a giant one for Mike with the last of the dough.